Brand | GAURAAJ |
Variety | Flour |
Form | Powder |
Weight | 1 Kg (Standing Pouch) | 5 Kg Pack is also available |
Diet Type | Vegetarian |
Description: Maize flour or corn flour is a flour ground from dried maize (corn). It is a common staple food, and is ground to coarse, medium, and fine consistencies. Coarsely ground corn flour (meal) is known as cornmeal. When maize flour is made from maize that has been soaked in an alkaline solution, e.g., limewater (a process known as nixtamalization), it is called masa harina (or masa flour), which is used for making arepas, tamales and tortillas.
Ingredients: Maize Flour
Usage info:
- It can be added to waffle or pancake batter to make a delicious breakfast.
- Corn flour can be baked into bread, cakes, and muffins.
- Corn flour biscuits and halwa (pudding) are some of the sweet dishes made from corn flour.
- Corn flour is commonly used to make fritters
Specific storage info: Keep in cool and dry place away from the sunlight
Info: Grown traditionally and sourced from hill farmers. Cold Pressed in natural stone at 70 RPM.This product contains no artificial coloring, preservatives or additives. It is 100% natural.
Shelf life: 4 Months
Is it Gluten free?: Yes, it is Gluten free.
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