| Brand | GAURAAJ |
| Variety | Laddu |
| Sugar | Natural Sugar |
| Weight | 500 g (Sweet Box) |
| Diet Type | Vegetarian |
Description: Gond ke Laddu are generally made in all parts of India during winters. Gond is also called as Dink in Marathi and Gundar in Gujrati. These laddus are made from Gond /Dink /Gundar (Edible gum), Wheat flour, Ghee and with lots of Dry fruits. Gond Laddus are warm in nature and that’s why it is made in winters and is given after pregnancy to nursing mothers.
Gond is known to boost stamina and health, helping one keep away from falling sick due to cold and cough.
Ingredients
- Edible gum,
- Whole wheat flour,
- Nuts and dry fruits
- Jaggery
- Ghee.
- cardamom
Usage info
- Ready to eat
Specific storage info: Store in an airtight container in a cool, dry place
Info: This product contains no artificial coloring, preservatives or additives. It is 100% natural.
Shelf life: It is best before 1 months from the date of packaging
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